If you’re in a hurry and need a pasta sauce in a jiffy, never fear! It’s easy to make your own tasty sauce in under 10 minutes. Just follow these simple steps and you’ll be tucking into a delicious home-cooked meal in no time.
First, gather your ingredients. You’ll need:
– 1 can of crushed tomatoes
– 1 tablespoon of olive oil
– 1 garlic clove, minced
– 1 teaspoon of sugar
– 1/4 teaspoon of salt
Now, let’s get cooking!
Heat the olive oil in a small saucepan over medium heat. Add the garlic and cook for 1 minute, until fragrant. Add the crushed tomatoes, sugar and salt, and bring to a simmer. Cook for 5 minutes, stirring occasionally, until the sauce is heated through and slightly thickened.
That’s it! Your sauce is ready to enjoy. Serve it over your favorite pasta, or use it as a dipping sauce for breadsticks. Yum!