5Applesauce Recipes That Will Make You Drool

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There’s nothing quite like a homemade applesauce. Whether you like it chunky or smooth, sweet or tart, there’s an applesauce recipe out there for everyone. And we’ve got five of the best right here.

Recipe #1: Classic Applesauce

Ingredients:

-8 cups apples, peeled, cored, and chopped

-1 cup water

-1/2 cup sugar

-1 teaspoon ground cinnamon

-1/4 teaspoon ground cloves

Directions:

1. Combine apples and water in a large saucepan. Bring to a boil over medium-high heat, stirring occasionally.

2. Reduce heat to medium and stir in sugar, cinnamon, and cloves. Simmer for 15 minutes, stirring occasionally.

3. Use a potato masher or immersion blender to mash the apples to your desired consistency.

4. Serve immediately or store in the fridge for up to 2 weeks.

Recipe #2: Crockpot Applesauce

Ingredients:

-8 cups apples, peeled, cored, and chopped

-1 cup water

-1/2 cup sugar

-1 teaspoon ground cinnamon

-1/4 teaspoon ground cloves

Directions:

1. Combine all ingredients in a slow cooker. Cook on low for 6-8 hours, or on high for 3-4 hours.

2. Use a potato masher or immersion blender to mash the apples to your desired consistency.

3. Serve immediately or store in the fridge for up to 2 weeks.

Recipe #3: Honeycrisp Applesauce

Ingredients:

-8 cups Honeycrisp apples, peeled, cored, and chopped

-1 cup water

-1/4 cup honey

-1 teaspoon ground cinnamon

Directions:

1. Combine all ingredients in a large saucepan. Bring to a boil over medium-high heat, stirring occasionally.

2. Reduce heat to medium and simmer for 15 minutes, stirring occasionally.

3. Use a potato masher or immersion blender to mash the apples to your desired consistency.

4. Serve immediately or store in the fridge for up to 2 weeks.

Recipe #4: Spiced Applesauce

Ingredients:

-8 cups apples, peeled, cored, and chopped

-1 cup water

-1/2 cup sugar

-1 teaspoon ground cinnamon

-1/2 teaspoon ground ginger

-1/4 teaspoon ground cloves

Directions:

1. Combine all ingredients in a large saucepan. Bring to a boil over medium-high heat, stirring occasionally.

2. Reduce heat to medium and simmer for 15 minutes, stirring occasionally.

3. Use a potato masher or immersion blender to mash the apples to your desired consistency.

4. Serve immediately or store in the fridge for up to 2 weeks.

Recipe #5: Caramel Applesauce

Ingredients:

-8 cups apples, peeled, cored, and chopped

-1 cup water

-1/2 cup brown sugar

-1 teaspoon ground cinnamon

-1/4 teaspoon ground cloves

-1/2 cup caramel sauce

Directions:

1. Combine apples and water in a large saucepan. Bring to a boil over medium-high heat, stirring occasionally.

2. Reduce heat to medium and stir in brown sugar, cinnamon, and cloves. Simmer for 15 minutes, stirring occasionally.

3. Stir in caramel sauce. Use a potato masher or immersion blender to mash the apples to your desired consistency.

4. Serve immediately or store in the fridge for up to 2 weeks.

3 Comments

  1. There’s nothing quite like a homemade applesauce. Whether you like it chunky or smooth, sweet or tart, there’s an applesauce recipe out there for everyone. And these five recipes are some of the best around. So why not give them a try?

  2. These five applesauce recipes are sure to please everyone in the family. Whether you like your applesauce sweet or tart, chunky or smooth, there’s a recipe here for you. So get cooking and enjoy!

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